WELCOME TO JUST A HOME COOK

One Bite at a Time

Home: Welcome

ABOUT JUST A HOME COOK

Ever since I can remember, I was fascinated by different cuisines and flavors. When I finally started to cook on my own, I discovered how much joy I get from watching others enjoy my creations. Today, I’m excited to share those delicious and nutritious recipes with you.

From healthy quick bites to an impressive meal for your friends and family, I'm here to give you the skills and confidence to ace each recipe. Browse my site for flavorful inspirations and don’t forget to subscribe to get new ideas straight to your inbox.

Home: About

justahomecook2017

Feb 1, 20231 min read

Dump Pasta Results

Pasta results! Our biggest kitchen tip for today is if your pasta sauce is acidic add a pinch of baking soda. Let it cook out for a...

justahomecook2017

Jan 31, 20231 min read

Parmesan Roasted Green Beans

Parmesan Roasted Green Beans Ingredients 1 lb. fresh green beans, trimmed 2 tbsp. extra-virgin olive oil 1/2 tsp. kosher salt 2 cloves...

justahomecook2017

Jan 31, 20232 min read

Turkey Meatloaf

Turkey Meatloaf INGREDIENTS FOR THE GLAZE ⅔ cup ketchup ⅓ cup dark brown sugar, packed 1½ tablespoons apple cider vinegar ½ teaspoon...

justahomecook2017

Jan 31, 20231 min read

How to Store Celery and Keep It Fresh Longer

How to Store Celery to Keep It Fresh Longer Here's What You'll Need: • Whole, uncut celery • Aluminum foil Instructions: 1. Start by...

justahomecook2017

Jan 30, 20231 min read

Simple Fresh Peas

Simple Fresh Peas Ingredients • 2 1/2 cups fresh peas, shelled • 1 tablespoon butter • 1/2 teaspoon salt Instructions 1. Bring a saucepan...

justahomecook2017

Jan 30, 20231 min read

Almond Crusted Chicken with Scallion Beurre Blanc

Almond Crusted Chicken with Scallion Beurre Blanc Ingredients 2 scallions, whites and greens, very finely chopped 1/2 cup dry white wine...

Home: Blog2

CONTACT

Home: Contact