Tiger Prawns in Garlic Butter
- justahomecook2017
- Mar 4
- 1 min read
Tiger Prawns in Garlic Butter
Ingredients
• 2 lbs large raw tiger shrimp
• 4 tablespoons of butter
• 6 garlic cloves, chopped
• 2 lemons, juiced
• 1/4 cup chopped parsley
Directions
Heat the butter in a large frying pan, add the garlic and fry over a low heat for 2 to 3 minutes.
Add the prawns and cook them for 2 to 3 minutes until they turn pink. Add the lemon juice and parsley. Remove them from the heat and serve. #blacktigershrimp #shrimp #cooking #homecooking #fyp #food #cook #homecooked #foodie #HomeCooking
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