Caesar Salad
- justahomecook2017
- Nov 20, 2024
- 2 min read
Hey there, foodies! Today, we're going to dive into a classic dish that's perfect for any occasion - the Caesar Salad. This recipe is not only delicious but also super easy to make, so let's get started!First things first, we need to prepare our croutons. Take a loaf of bread, about 12 ounces, and cut it into 3/4-inch cubes. Once you've got your bread cubes, it's time to mix up the seasoning. In a small bowl, combine 1/4 cup of olive oil, 2 teaspoons of Italian seasoning, 1 teaspoon of garlic powder, 3/4 teaspoon of fine sea salt, and 1/2 teaspoon of black pepper. Give it a good stir to make sure everything is well mixed.Now, it's time to coat our bread cubes in the seasoning mixture. Pour the seasoning mixture over the bread cubes and toss them until they're evenly coated. Spread the croutons out on a baking sheet and pop them into a 375-degree oven for about 15minutes, or until they're golden brown and crispy.While the croutons are baking, it's time to make the dressing. In a blender, combine 1 cup of mayonnaise, 1/2 cup of Parmesan cheese, 2 Tablespoons of lemon juice, 1 teaspoon of Worcestershire sauce, 1 teaspoon of Dijon mustard, 1 teaspoon anchovy paste, 2 small garlic cloves, 1/4 teaspoon of fine sea salt, and 1/4 teaspoon of black pepper. Blend everything together until it's smooth and creamy.Now, let's assemble our Caesar Salad. Start by tossing 1 head of romaine lettuce with the dressing. Top it off with the croutons, and you've got yourself a delicious Caesar Salad!And there you have it, folks! A classic Caesar Salad that's perfect for any occasion. If you enjoyed this recipe, please give it a thumbs up and don't forget to follow and subscribe for more tasty treats. Thanks for watching, and happy cooking! #caesarsalad #homemadecroutons #cooking #homecooking #fyp #homecookingisbest #cook #foodie #subscribe
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