Ham Bone Soup
- justahomecook2017
- Apr 2, 2024
- 1 min read
Ham Bone Soup
Ingredients
• 1 tablespoon butter
• 1 large onion diced
• 1 meaty ham bone
• 1 pound Yukon gold potatoes diced, peeling optional
• 3 medium carrots sliced
• 2 ribs celery sliced
• 1 cup frozen corn thawed
• 15 ounces cannellini beans drained and rinsed (white kidney beans) optional • 7 cups chicken broth or water
• 2 bay leaves
• 2 sprigs thyme or 1 teaspoon dried thyme leaves
• ¼ cup fresh parsley
(We added some chopped sugar snap peas into this soup just for some extra nutrition.) Instructions
1. Cook the onion in butter in a small skillet over medium heat until slightly softened. 2. Combine all ingredients in the slow cooker. 3. Cover and cook on high for 6 hours or on low for 9-10 hours.
4. Remove ham bone, bay leaves and thyme stems (if using fresh thyme). 5. Chop meat from the bone and add back into the soup. Stir and serve. #hambonesoup #hambone #soup #fyp #foodie #homecooking #homecooked #cooking #cook
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