top of page
Search

Buffalo Chicken Dip

Buffalo Chicken Dip

Ingredients

• 3 to 4 Cups shredded, boiled chicken or rotisserie

• 1 6-8 ounce bottle franks red hot sauce • 2 8 ounce cream cheese

• 1 cup ranch dressing

• 1 cup chopped celery

Directions - Mix into sauce pan, bring to boil. Put in a casserole dish. Bake @ 350° For 30 minutes. #buffalochickendip #dip #gamedayfood #foodie #fyp #cooking #cook #homecooking #homecooked

 
 
 

Comments


Post: Blog2_Post

©2022 by Just A Home Cook. Proudly created with Wix.com

  • Facebook
  • Twitter
  • LinkedIn
bottom of page