Fried Smashed Potatoes with Lemons

Fried Smashed Potaotes with Lemons

Ingredients

Potatoes:

2 pounds baby or fingerling potatoes

1/4 cup olive oil, plus extra as needed

3 cloves garlic, peeled and halved

Dressing:

3 tablespoons olive oil

3 tablespoons fresh lemon juice

2 tablespoons chopped fresh parsley leaves

1 tablespoon chopped fresh thyme leaves

2 lemons, zested

Kosher salt and freshly ground black pepper

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